Read 'Em and Eat Finale: A History of Connecticut Food
Monday September 9th, 7:00pm in the Community Room
Co-authors Eric Lehman and Amy Nawrocki will present their book "A History of Connecticut Food." This program will serve as the conclusion of our adult summer reading program, "Read 'Em and Eat." Prizes and grand prize drawing will take place at the conclusion of the program.
Please register online or by phone at (203)265-6754.